We offer rye flour from the best Ukrainian producers. The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and conformity.
Packaging: 1 kg
Country of manufacture: Ukraine
Label: from the manufacturer or Private label
Rye hulled flour increases resistance to infectious diseases, stimulates the production of hormones and antibodies. Shredded rye flour is used in the production of sourdough for beer and kvass, baking gingerbread and cookies. But the main product has always been bread, which is baked from traditional or custard dough.
Nutritional value in 100 g of the product:
Proteins: 9 g
Fats: 1.7 g
Carbohydrates: 61.5 g
Energy value: 300 kcal.